FEATURES & BENEFITS
- Liquid food suction and discharge
- Alcoholic beverages – wine, beer & spirits up to 150 proof or 75% alcohol content
- Milk tanker collection and unloading for reel applications
- Hot food-constant operations: liquid foods up to 230° F (110° C), fat foods up to 248° F (120° C)
- Fat foods – perfect for animal fats and any vegetable oils
- Hose may be sterilized with 266° F (130° C) steam for 30 minutes or with 5% soda solution
- Cover: White NBR/PVC (T400LL) or Gray NBR/PVC (T400LB) – abrasion, weather and ozone resistant
- Reinforcement: High tensile textile cords with embedded steel helix wire
- Tube: White NBR rubber specially compounded to satisfy the highest food industry standards. Compliant to FDA and 3A standards. Phthalate free.
- Working Pressure: Constant Pressure – 10 Bar (150 PSI)
- Smooth interior
- Temperature Range:
- Liquid Foods: -22° F (-30° C) to +230° F (+110° C)
- Fat Foods: -22° F (-30° C) to +248° F (+120° C)
- Standard Lengths: 100 feet
